1 1/2 tbsp Lemon Juice

2 tsp (chopped) Ginger

1 cup Sugar

1 1/2 cups (finely chopped) Pineapple

3/4 cup Water

2 cups Guava Juice

4 cups Pineapple Juice

Aloha Fruit Punch Directions

Add 1/4 cup water to ginger root. Boil 3 minutes. Strain. Add the liquid to the guava, lemon and pineapple juices. Make a syrup of sugar and remaining water. Cool. Combine with juices and pineapple. Chill thoroughly.

Serve Aloha Fruit Punch in a Beer Mug


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