Strawberry Beer Margaritas

Strawberry Beer Margaritas

Ingredients

1 poundfresh strawberries, hulled and cut into chunks

12 fluid ounceswhite tequila

1 (12 fluid ounce) can or bottlelemon-lime flavored carbonated beverage

1 (12 fluid ounce) can or bottlelight beer

ice, or as needed

1 (12 fluid ounce) canfrozen limeade concentrate, thawed

1 teaspoonkosher salt for rimming glasses (optional)

Directions

1.Put strawberry chunks in a bowl. Pour tequila over the strawberries. Then marinate in refrigerator for 2 hours.
2.Blend strawberries and tequila in a blender until fully pureed, and then strain into a large pitcher to remove seeds.
3.Stir strained berry mixture, soda, beer, and limeade concentrate together in a pitcher. Add ice cubes to chill and rim glasses with salt before pouring margaritas.

.50 Caliber Recipe

Ingredients

2 oz Vodka

2 oz Bourbon

2 oz Gin

1 oz Squirt

.50 Caliber Directions

Pour the Jack Daniel’s Tennessee whiskey, Jim Beam bourbon whiskey, dry gin and Absolut vodka into a highball glass half-filled with ice cubes. Add Squirt, and serve.

Serve .50 Caliber in a Highball Glass

17 Twist Recipe

Ingredients

2 oz Smirnoff Raspberry Twist Vodka

5 oz Mountain Dew

17 Twist Directions

Out of a 20 oz bottle of Mountain Dew, empty enough of it so that the bottle’s contents are directly below the first bump line from the top. Fill to the top with Smirnoff raspberry twist vodka. Mix lightly and enjoy.

Serve 17 Twist in a Pint Glass

151 Reasons Recipe

Ingredients

1 oz Vodka

2 oz 7-Up

2 oz Orange Juice

3/4 oz Lemonade

151 Reasons Directions

Stir together in a highball glass filled with ice cubes, and serve.

Serve 151 Reasons in a Highball Glass

357 Magnum Recipe

Ingredients

1 oz Vodka

2 oz Amaretto

2 oz 7-Up

357 Magnum Directions

Pour the Bacardi 151 rum into a highball glass filled with ice cubes. Add the vodka and amaretto. Fill with 7-up, and serve.

Serve 357 Magnum in a Highball Glass